With this traditional, round 5.2L cocotte (or Dutch oven), you will be able to make lots of delicious stews and casseroles. Made of cast iron, this pot is tough and durable and retains heat well, distributing it evenly throughout the bottom of the pot. This ensures that meat, vegetables and other ingredients are cooked gently and valuable flavours are preserved. The inside of the cocotte is coated with matt black enamel. This coating enhances the casserole effect, preserving the foods’ natural flavours.